Rye and Honey Biscuits with Ginger and Cinnamon
Delicious Swedish biscuits with ginger and cinnamon, flavors that you will not notice at all when they mix with the rye and the honey. I...
Mascarpone with Red Fruits
Ingredients (for 4 people) 250 g Mascarpone cheese 250 g Greek yogurt (or cream) 2 eggs 150 g sugar Red fruits for decoration...
Belem Pastries
Making this traditional Portuguese dessert is easier than expected. This recipe is for 18 units but you can use half of the ingredients...
Chocolate Biscuits
These biscuits are a real chocolate explosion in your mouth. Ingredients 220 g. wheat flour 200 g. butter 200 g. brown sugar 100 g....
Chocolate Cake
Ingredients 3 eggs 1 cup yogurt 2 cups flour 2 cups brown sugar 1 cup unsweetened cocoa powder 1/2 cup sunflower oil 1 tbsp vanilla...
Sourdough Bread with spent grain - no need to dry
After brewing a batch of beer, you always end up with a lot of spent grain that you would like to re-use. Drying the grain gives you...
How to freeze spent grain
After brewing a batch of beer, you always end up with a lot of spent grain that you would like to re-use. Drying the grain gives you...
American Apple Pie
Ingredients Dough 500 g flour 250 g butter 50 g powdered sugar 1 ts salt 1 ts cider vinegar 7 Ts cold water Stuff 4 o 5...
Vegan Apple Pie
Yes, you are reading this right, vegan pie: without milk, eggs, cream... but equally delicious! I decided to make this pie for a group...
Tips for Innsbruck
AIRPORT INFO Innsbruck airport is very small and close to the city center, so you do not spend too much time on your arrival or...
